Mengmeng had a bad fall yesterday. She had a lot of nosebleed. Although the children were all big, she was still very distressed. I want to make a bun of brown sugar and red dates. How much do you want to make up some blood.
It's a good eating habit to go to Japan. Every meal has miso soup.
Even if you want to lose weight, you need to occasionally satisfy your appetite. The oil in this cookie is only one-third of the sugar in the ordinary cookie, but the cookie taste is very good, and the ingredients with strong milk flavor are als... ...
This Qifeng cake is the same as the general Qifeng cake. It just adds the irregular stripes of red melody to increase the beauty of the cake. It felt like a girl dancing. -
White radish and red radish are made of two ingredients. It's not a mix. I like carrots. But white carrots are traditional, so I'll just bring them together.) What's more, I found half more filling after I finished. Of course, if you only make o... ...
My favorite snack in my school days. None of them. In Wenzhou we call it wheat cake. No matter the thin and thick ones, the plum ones and the salted ones are very delicious.
Prepare a piece of oiled paper. Or. Apply a thin layer of oil on the chopping board.
Recently, I studied new delicious food for my husband. I thought of making this Mexican chicken roll several days ago. I haven't made any pancakes myself. I checked many ways to make pancakes. It feels very simple. I succeeded in the first attem... ...
I made a leek box a long time ago. It's a kind of food that I eat delicious but I won't miss. But Mr. fat likes it. Sometimes I buy it from the street or the supermarket. It's a kitchen sharp tool with a Li Ren electric pancake pan. It's easy to... ...
I've been too lazy recently. I haven't uploaded the recipe for a while. But how can spring be less than pancakes.
A kind of It's the first day of the next year, not the first day of the new year or the first day of the new year. So it's still the year of the horse. It's the year of the sheep only after spring. So spring is the junction of the old and the n... ...
In the beginning of spring, I'd like to eat some pancakes. They are rolled with spinach and eggs, leek and bean sprouts, and cooked meat I like. It's very refreshing. It's called biting spring. Did you bite today?
I'm going to eat spring cakes in spring today. I thought that I had to wait in line for more than an hour for spring cakes last year. I decided to go home and make them myself.
Learn to sell now. Make spring cakes. Fish flavored eggplant rolled up.
I like to eat the original braised meat without too much seasoning.
I received the trial opportunity of Daxi beef powder. It was written on the secret recipe that it was very suitable for stewing. You only need to add a little before slow stewing on a small fire to achieve the effect of mellow taste. So I can't ... ...
The freshness of Matcha is not over yet. Take a break during the holiday.
Every year during the Spring Festival, my father will make it for us. Every time I eat this dish, I feel the strong flavor of the year. Thank you, Dad.